• Table d'hotes

    In order to share a convivial moment with our guestroom occupants, we offer you the following.

    From 19.30 for an aperitif is served by the fireplace  or dining room in winter..

    At 20.00 for dinner around our large table where we’ll serve you for example a nice soup as a starter followed by a local or regional specialty, or a Bernard and Jocelyne special as a main course, a nice homemade cake as desert. The meal is served with complementary water, wine, coffee, tea or herbal tea.

    Mon ancre numero 1 ici - Mon ancre numero 2 ici